{"id":5708,"date":"2021-04-26T20:58:42","date_gmt":"2021-04-27T00:58:42","guid":{"rendered":"https:\/\/www.therealitytv.com\/?p=5708"},"modified":"2021-04-26T20:58:52","modified_gmt":"2021-04-27T00:58:52","slug":"custard-stand-food-products","status":"publish","type":"post","link":"https:\/\/www.therealitytv.com\/custard-stand-food-products\/","title":{"rendered":"Update on Custard Stand Food Products from Shark Tank"},"content":{"rendered":"\n

Custard Stand Food Products debuted on Shark Tank<\/a><\/em> in 2016. Ever since, the business has been going strong. The unique chili, both for hot dogs and soup, has seen increased sales and major expansion. Mark Cuban even said that founders Dee and Angie Cowger were proof of “the American Dream.” Find out where their company is now, below. <\/p>\n\n\n\n

Details on Custard Stand Food Products<\/h2>\n\n\n\n

1) Dee and Angie Cowger founded their first take-out dairy bar, The Custard Stand, in 1991<\/a>. They created it out of West Virginia, and when customers began asking where they could buy their famous chili, they decided to open their second business. Custard Stand Food Products. In 2016, they went on Shark Tank<\/em> to talk about their products.<\/p>\n\n\n\n

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A post shared by Custard Stand (@custardstand)<\/a><\/p><\/div><\/blockquote>